Christchurch Weekly Specials

All specials valid from Monday 18 November to Saturday 23 November 2019 or while stocks last.



T Bone Steak - fresh


$24.95 kg


Butterflied Chicken - approx 1.4kg, plain or marinated


$7.99 each


Diced Pork - fresh, diced or stirfry


$11.99 kg


Lamb and Mint Sausages - fresh


$10.95 kg
Christmas Ham on the Bone - whole of half
$12.99 kg



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