Christchurch Weekly Specials

All specials valid from Monday 18 November to Saturday 23 November 2019 or while stocks last.

T Bone Steak - fresh

$24.95 kg

Butterflied Chicken - approx 1.4kg, plain or marinated

$7.99 each

Diced Pork - fresh, diced or stirfry

$11.99 kg

Lamb and Mint Sausages - fresh

$10.95 kg
Christmas Ham on the Bone - whole of half
$12.99 kg

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